Save A festive, decadent iced coffee inspired by holiday flavors, blending creamy matcha, espresso, caramel brulée sauce, and a touch of Christmas spice for a refreshing winter treat.
I’ve been getting a lot of questions about the pot I use for cozy one-pot meals and small-batch recipes, so I wanted to quickly share it here.
This is the Martha Stewart heart-shaped enameled cast iron Dutch oven (2-quart). It’s one of those pieces I reach for constantly when testing soups, stews, baked casseroles, and smaller comfort-food recipes.
- Heats evenly with no hot spots (huge for slow cooking)
- Non-reactive enamel interior — no seasoning required
- Perfect size for small households or side dishes
- Sturdy handles, easy to move from oven to table
It’s also a favorite with home cooks — 4.6 out of 5 stars from over 1,900 reviews — and Amazon often has a coupon available, depending on color and size.
👉 Check current price, colors, and coupon on Amazon
(Affiliate link — if you choose to buy, it helps support this recipe blog at no extra cost to you ❤️)
This iced coffee quickly became my holiday favorite for its perfect balance of sweet and spicy notes.
Ingredients
- Caramel Brulée Sauce: 1/4 cup (60 ml) caramel sauce, 1 tbsp (12 g) brown sugar, 1 tbsp (14 g) unsalted butter, 1/4 tsp sea salt, 1/4 tsp vanilla extract
- Matcha Layer: 1 tsp matcha green tea powder, 2 tbsp (30 ml) hot water, 3/4 cup (180 ml) cold milk (dairy or plant-based)
- Coffee Layer: 1/2 cup (120 ml) strong brewed espresso or coffee, cooled
- To Assemble: 1 cup (120 g) ice cubes, 1/4 tsp ground cinnamon, 1/8 tsp ground nutmeg, Whipped cream for topping (optional), Crushed caramel candies or toffee bits for garnish (optional)
Instructions
- Prepare the caramel brulée sauce:
- In a small saucepan over medium low heat combine caramel sauce brown sugar butter and sea salt. Stir until melted and smooth about 23 minutes. Remove from heat and stir in vanilla extract. Let cool slightly.
- Prepare the matcha layer:
- Whisk matcha powder with hot water until smooth and frothy. Stir in cold milk.
- Prepare the coffee layer:
- Brew espresso or strong coffee and let it cool.
- Assemble:
- Fill two glasses with ice. Drizzle 12 tablespoons of caramel brulée sauce inside each glass. Pour the matcha mixture over the ice followed by the cooled espresso or coffee.
- Sprinkle:
- Sprinkle ground cinnamon and nutmeg over each drink. Top with whipped cream and garnish with crushed caramel candies or toffee bits if desired.
- Serve:
- Serve immediately with a straw and enjoy the festive layers.
Save My family loves enjoying this festive drink together while decorating the Christmas tree each year.
Notes
Adjust sweetness by adding more caramel sauce or less brown sugar. Pair with gingerbread cookies for a perfect holiday treat.
Required Tools
Small saucepan Whisk Two serving glasses Measuring spoons and cups
Allergen Information
Contains dairy (milk butter whipped cream) may contain gluten or nuts if using commercial caramel sauce or toppings. For allergies verify all packaged ingredients and use suitable substitutes as needed.
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This festive beverage is sure to brighten your winter celebrations with every sip.
Recipe FAQ
- → How do I prepare the caramel brulée sauce?
Heat caramel sauce, brown sugar, butter, and sea salt over medium-low heat until smooth and melted. Remove from heat, stir in vanilla, and let it cool slightly before use.
- → What type of milk works best with the matcha layer?
Both dairy and plant-based milks work well, offering creamy texture and complementing the matcha's earthy notes.
- → Can I substitute espresso with another coffee type?
Yes, strong brewed coffee or cold brew can be used to adjust the flavor intensity to your preference.
- → What spices enhance this beverage’s flavor?
Cinnamon and nutmeg are sprinkled over the top, adding warmth and subtle holiday spice character without overpowering the layers.
- → Are there vegan adaptation options?
Use plant-based milk and replace butter, caramel sauce, and whipped cream with vegan alternatives to make this suitable for vegan diets.